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Anthocyanin-rich goka fruit helps diabetics improve their glucose tolerance
Tags: Acanthopanax senticosus, alternative medicine, diabetes, disease treatments, food is medicine, food science, foodcur... View More
Anthocyanin-rich goka fruit helps diabetics improve their glucose tolerance
Obesity-associated insulin resistance is one of the major risk factors for many metabolic diseases, such as dyslipidemia and Type 2 diabetes. The good thing is this can be attenuated by supplementing
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